Hello dear
Welcome To Ehsan's Vista Alam
Ehsan's Vista Alam, nestled in the bustling heart of Shah Alam, is a culinary gem that thrives on its authentic offerings. Known for its irresistible naan, especially the cheese and garlic varieties, this eatery is a favorite for both locals and visitors alike seeking a casual, mamak-style dining experience. Guests rave about the generous portions of their murtabak and the flavorful chicken curry masala, ensuring a satisfying meal every time. The warm atmosphere and friendly staff create an inviting setting, though diners should be prepared for occasional delays during peak hours. Ehsan's Vista Alam truly shines as a vibrant spot for delicious, traditional Malaysian cuisine.
Taste the best
Discover Our Menu
501. Roasted Chicken Biryani
$MYR 14.00601. Murtabak Singaporestan Beef Cheese
$MYR 18.00307. Chana Masala Chickpeas
$MYR 3.00
310. Daging Masak Merah A La Carte
$MYR 7.00300. Beef Keema
$MYR 5.00301. Chicken Masala
$MYR 5.50
304. Lamb BBQ
$MYR 13.00303. Lamb Masala
$MYR 8.00600. Murtabak Singaporestan Beef
$MYR 13.00 About
Ehsan's Vista Alam
Welcome to Ehsan's Vista Alam, a delightful gem nestled in the heart of Shah Alam, Malaysia. Located at Unit 17-LG, Vista Alam Shoplot 14, this restaurant offers a culinary experience that is not just a meal but a celebration of traditional flavors. With its inviting atmosphere, it’s a perfect spot for casual dining, whether you're looking to unwind after a long day or enjoy a family meal.
As you step in, you're greeted with an aroma that instantly whets your appetite. Ehsan's is particularly renowned for its naan cheese, a dish that patrons rave about. This soft, flavorful bread is a signature favorite, often considered among the best in the area. The reviews consistently highlight how well it pairs with various curries and dishes, making it a must-try for cheese lovers. Those seeking something different can opt for the murtabak Singapore or indulge in their delightful selection of chapatis and masalas.
Fans of the restaurant, like Maliah Jamaliah Said, express their love for the naan garlic and the light texture of the pharata, which is a gentle twist on traditional capati. Their chicken curry masala, while noted as 'okay,' complements the naan beautifully, further enhancing the overall dining experience.
However, as highlighted by patrons such as Hajar Zainal, timing is crucial—arrive early, especially on weekends, to secure your favorite dishes before they sell out. The restaurant has become a popular choice, thanks in part to its proximity to the bustling Mardhiyyah Hotel, making it a convenient and enticing option for both locals and tourists.
While the food shines, service can experience hiccups during peak hours, according to customer feedback, with some noting that communication could be improved. Nevertheless, the friendly staff aim to make your experience pleasant and worthwhile. Just be ready for a bit of a wait if you swing by during busy times.
In conclusion, if you're in Shah Alam and craving authentic, mouth-watering dishes in a friendly, vibrant setting, look no further than Ehsan's Vista Alam. Embrace the flavors, savor the naan cheese, and discover why this spot has garnered such a devoted following. Just remember, a little patience may enhance your overall experience!
People talk
Our Guestbook
“ The food is marvellous! From the rice selection, soup to Nan, they are worth to try! But do come a bit early because their food sometimes will be sold out especially on weekends. As people are aware that Vista Alam is a packed place so do mind that parking place to this place is kind of limited. ”
“ Good place for lepak mamak-style while having marvelous naan cheese. I love their naan cheese. It's probably their best signature dish here. The murtabak singapore also quite nice and it has large portion. You may also bring your family to eat here but you must try their naan cheese. I'm not so sure abt other dishes though. ”
“ Second time in this restaurant. It is just a walking distance from Mardhiyyah hotel. Prefer their naan bread especially naan cheese and naan garlic. The pharata taste is like capati but a very light version . Chicken curry masala is okay. ”
“ Chicken masala RM5: warm, tasty and reccomended to accompany your roti. Earlier was given 3 pieces full of bone, which we asked to change to chunks of white meat. Your preference Gobi masala RM3.50: big wholesome hunks of potato and some soft cauliflower. Tasty also nice. Daging masak merah RM7: for this price, I think this is a large portion. But of the 3 dishes, I preferred the other 2 cos the meat was rather hard. The sweet red gravy was thickened with some sort of starch and would go better with white rice rather than the naan and capatti we ordered today. Plain naan was HUGE and can easily be shared by 2 people. Very spongy. Garlic or cheese would probably be tastier. Capati was nice - soft, thin. Served with thick dhall and chicken curry. Teh tarik was very nice, not too sweet .....too nice! a fly was so attracted that it dived into my mug. I scooped it out, not an issue, not the fault of the restaurant, just one of these things expected dining outdoors. Service from one particular staff was fantastic! Attentive, gentle and smiley. The rest of the service just lets you get on with life after serving your orders quickly, which is great also. Easy to find a seat, looks clean, comfortable dining. Total RM27.50 ”
“ Food was good. Recommended the super cheese naan. Power up!! ”
“ My go-to spot for a nice soft Chapati & Masala! (Light + spicey ) Today I had Chana (Chickpeas) Masala on the side. Delicious but personally if the peas are slightly mashed would be perfect! Ask for some mint sauce for some zest! Other favs would be Ayam Tandoori, they served with grated veges and mint sauce to balance out the spice. So fresh Workers are friendly but service can be slow especially during peak hours since the workers have poor command in English & Malay. So don’t come when you’re at your peak hungerr. Expect some heat on a hot day as the main ceiling fans are no longer working. Also pls improve on cleanliness (dirty menu, toilet, unclean table/chairs) ”